Peasant Lorraine Omelet

9m
Prep Time
20m
Cook Time
29m
Ready In

Recipe: #38743

May 19, 2022



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Original is 1 serving

Nutritional

  • Serving Size: 1 (1140.1 g)
  • Calories 1543.9
  • Total Fat - 108.9 g
  • Saturated Fat - 39.8 g
  • Cholesterol - 2783 mg
  • Sodium - 2303.2 mg
  • Total Carbohydrate - 21.6 g
  • Dietary Fiber - 6.6 g
  • Sugars - 9.5 g
  • Protein - 116.7 g
  • Calcium - 1016.1 mg
  • Iron - 19.7 mg
  • Vitamin C - 25.4 mg
  • Thiamin - 0.7 mg

Step by Step Method

Step 1

Cook bacon until crisp

Step 2

In same pan

Step 3

Heat oil and butter

Step 4

Add shallot,leek and asparagus

Step 5

Cook until tender

Step 6

Remove

Step 7

Add eggs beaten seasoned to taste

Step 8

Add parsley

Step 9

Add to pan

Step 10

Put cooked veggies and crumbled bacon on one side

Step 11

Add tomato and cheese

Step 12

Cover

Step 13

Fold over plate

Tips


No special items needed.

0 Reviews

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