Peanut Clusters

28
Servings
10m
Prep Time
10m
Cook Time
20m
Ready In


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Original recipe yields 28 servings
OK

Nutritional

  • Serving Size: 1 (22.6 g)
  • Calories 94.3
  • Total Fat - 4.5 g
  • Saturated Fat - 1.6 g
  • Cholesterol - 4.7 mg
  • Sodium - 28.7 mg
  • Total Carbohydrate - 12.1 g
  • Dietary Fiber - 0.9 g
  • Sugars - 7.4 g
  • Protein - 2.2 g
  • Calcium - 9.8 mg
  • Iron - 0.4 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.1 mg

Step 1

In a saucepan, heat sugar, butter, and milk to boiling, stirring constantly. Cook 3 minutes, stirring frequently.

Step 2

Remove from heat and mix in peanut butter and vanilla.

Step 3

Add oats and nuts.

Step 4

Drop mixture by teaspoonfuls onto waxed paper and let stand till firm.

Tips & Variations


No special items needed.

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