Peanut Butter Rice Krispies Treats
"These peanut butter Rice Krispies Treats are a fun and easy treat to make. They're perfect for a snack, a party, or just a little indulgence."
Original is 16-20 servings
Ingredients
Nutritional
- Serving Size: 1 (41.5 g)
- Calories 200.4
- Total Fat - 11.7 g
- Saturated Fat - 4.2 g
- Cholesterol - 11.6 mg
- Sodium - 127.4 mg
- Total Carbohydrate - 21.8 g
- Dietary Fiber - 0.7 g
- Sugars - 9 g
- Protein - 4.1 g
- Calcium - 13.8 mg
- Iron - 1.3 mg
- Vitamin C - 3.1 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Line an 8x8 inch baking pan with parchment paper or foil for easy removal later.
Step 2
In a large saucepan over medium heat, melt the butter.
Step 3
Once the butter is melted, add the marshmallows and stir constantly until they are completely melted and smooth.
Step 4
Remove the saucepan from heat and stir in the peanut butter until well combined.
Step 5
Gently fold in the Rice Krispies cereal until everything is coated.
Step 6
Optional additions: Stir in the chocolate chips and peanuts, if using.
Step 7
Press the mixture firmly into the prepared baking pan.
Step 8
Let the treats cool and set for at least 30 minutes before cutting into squares.
Step 9
Tips for the Best Peanut Butter Rice Krispies Treats:
Step 10
Use good quality peanut butter for the best flavor.
Step 11
Don't overcook the marshmallows: They should be melted and smooth but not burnt.
Step 12
Let them cool completely, this will help them set properly and prevent them from being sticky.
Step 13
Get creative with toppings: You can add other things like chopped pretzels, chopped dried fruit, or even a drizzle of melted chocolate.
Tips
No special items needed.
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