Peanut Butter Cream Of Wheat
"Can add more peanut butter to taste"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (189.4 g)
- Calories 207.9
- Total Fat - 9.2 g
- Saturated Fat - 3.8 g
- Cholesterol - 14.4 mg
- Sodium - 334.1 mg
- Total Carbohydrate - 26 g
- Dietary Fiber - 1.2 g
- Sugars - 7.9 g
- Protein - 6.1 g
- Calcium - 158.1 mg
- Iron - 6.6 mg
- Vitamin C - 0 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Heat water and milk to boiling
Step 2
With whisk gradually stirring in the farina
Step 3
After added whisk in rest of ingredients
Step 4
Turn down low
Step 5
Simmer until done and thick about 5 minutes
Step 6
Keep stirring so it doesn't burn
Tips
No special items needed.
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