Pancakes

5
Servings
5m
Prep Time
15m
Cook Time
20m
Ready In


""

Original recipe yields 5 servings
OK

Nutritional

  • Serving Size: 1 (95.1 g)
  • Calories 195.3
  • Total Fat - 8.3 g
  • Saturated Fat - 2.1 g
  • Cholesterol - 47.1 mg
  • Sodium - 499 mg
  • Total Carbohydrate - 24.3 g
  • Dietary Fiber - 0.7 g
  • Sugars - 5 g
  • Protein - 5.6 g
  • Calcium - 134.3 mg
  • Iron - 0.6 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.1 mg

Step 1

Blend all ingredients.

Step 2

Brush griddle lightly with oil and heat

Step 3

Drop by spoonfuls onto hot griddle.

Step 4

When the pancake bubbles, flip it over.

Step 5

Cook the other side until lightly browned.

Tips & Variations


No special items needed.

Related

ImPat

Made these delicious pancakes and had for dessert with strawberries and cream, thank you Fizzybrat, made for Pick Me tag game under the 48 hour rule.

review by:
(23 Jan 2018)