Oriental Hot Dish
Recipe: #23284
March 29, 2016
Categories: Casseroles, Ground Beef, Rice, White Rice, Potluck, Sunday Dinner, Oven Bake, Beef Dinner, Ground Beef Dinner, more
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Original is 6 servings
Ingredients
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- FOR THE TOPPING
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Nutritional
- Serving Size: 1 (459.8 g)
- Calories 752.4
- Total Fat - 33.2 g
- Saturated Fat - 11 g
- Cholesterol - 119.6 mg
- Sodium - 1414.4 mg
- Total Carbohydrate - 82.1 g
- Dietary Fiber - 3.5 g
- Sugars - 20 g
- Protein - 30.6 g
- Calcium - 74.4 mg
- Iron - 5.6 mg
- Vitamin C - 10.9 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Brown beef and onions together then drain.
Step 2
Mix everything but the noodles. Pour into 9x13 Pam sprayed casserole dish.
Step 3
Bake 350 degrees covered, for 50 minutes.
Step 4
Uncover, then put noodles on top. Continue baking for 15 more minutes.
Tips
No special items needed.
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