Orange Fluff Frosting / Filling

1
Servings
10m
Prep Time
15m
Cook Time
25m
Ready In

Recipe: #28300

October 02, 2017

Categories: Desserts



"A great filling for cakes. Makes 850 ml"

Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (1514 g)
  • Calories 4167
  • Total Fat - 95.7 g
  • Saturated Fat - 58.6 g
  • Cholesterol - 345.1 mg
  • Sodium - 898.3 mg
  • Total Carbohydrate - 847.3 g
  • Dietary Fiber - 1.5 g
  • Sugars - 597.9 g
  • Protein - 25 g
  • Calcium - 222.6 mg
  • Iron - 2.9 mg
  • Vitamin C - 132.5 mg
  • Thiamin - 0.3 mg

Step 1

In a heavy saucepan, heat the orange juice and marshmallows, over medium-low heat till marshmallows melt.

Step 2

Cool until it thickens a little.

Step 3

Whip cream and fold orange juice mixture into cream.

Step 4

Add food coloring if desired.

Tips & Variations


No special items needed.

Tags : Desserts

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