Oprah's Favorite Turkey Burger From Donald Trump's Mar-A-Lago

Step 1

In food processor, do apples scallions and celery just until done not juiced.

Step 2

Saute the scallions, celery and green apples in the canola oil until tender. Let cool.

Step 3

Place the ground turkey in a large mixing bowl.

Step 4

Add sauteed items and the pepper sauce, lemon juice and zest, parsley, chutney.

Step 5

Shape into 8-8 oz burger patties, cover and refrigerate for 2 hours.

Step 6

Season the turkey burgers with the salt and pepper (I would not add full amount myself).

Step 7

Place on a preheated, lightly oiled grill and grill for 7 minutes each side or until the meat is thoroughly cooked.

Step 8

To make the side of pear chutney, toss peeled and diced pear with cinnamon and sea salt.

Step 9

Place on a parchment-lined cookie sheet and bake at 350 for 10 minutes. Let cool.

Step 10

Add pear to chutney and currants/raisins.

Step 11

Serve alongside turkey burgers.

Note: this can also be made into meatballs

Step 12

To make cocktail meatballs, brush or dip into pear chutney and broil quickly to glaze.

Step 13

Let sit 5 minutes before serving.