Onion Herb Bread (ABM)

7
Servings
15m
Prep Time
4h
Cook Time
4h 15m
Ready In


"A savory bread to serve with a hearty soup or stew, made in ABM. Vary herbs to your taste. Cook time depends on your machine. The kneading can be done in the machine, and then the rise and shape cycles done by hand, to make rolls. Bake rolls at 400F. for apprx. 15 minutes."

Original recipe yields 7 servings
OK

Nutritional

  • Serving Size: 1 (133.6 g)
  • Calories 272.2
  • Total Fat - 4.8 g
  • Saturated Fat - 2 g
  • Cholesterol - 40.9 mg
  • Sodium - 676.6 mg
  • Total Carbohydrate - 50.8 g
  • Dietary Fiber - 7.3 g
  • Sugars - 4.7 g
  • Protein - 10.5 g
  • Calcium - 62 mg
  • Iron - 2.8 mg
  • Vitamin C - 4.1 mg
  • Thiamin - 0.9 mg

Step 1

Place all ingredients in machine in manufacturer's recommended order.

Step 2

Set on medium crust or white bread setting.

Step 3

When done, remove from pan and cool on wire rack 30 minutes.

Step 4

Slice and serve with butter.

Tips & Variations


No special items needed.

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