Onion Cheese Bread

6
Servings
20m
Prep Time
75-90m
Cook Time
1h 35m
Ready In

Recipe: #32432

June 01, 2019

Categories: Breads, Quick Breads



"Canadian Living - Summertime Cookbook Special - 1982"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (191.4 g)
  • Calories 371.7
  • Total Fat - 9.4 g
  • Saturated Fat - 3.8 g
  • Cholesterol - 161.2 mg
  • Sodium - 961.5 mg
  • Total Carbohydrate - 53 g
  • Dietary Fiber - 6.6 g
  • Sugars - 6.9 g
  • Protein - 18.6 g
  • Calcium - 388.2 mg
  • Iron - 3.2 mg
  • Vitamin C - 0.5 mg
  • Thiamin - 0.3 mg

Step 1

Preheat oven to 350 F

Step 2

Butter or grease a 8x4 inch loaf pan

Step 3

Combine first 6 ingredients

Step 4

Gently stir in beer (batter will be sticky and thick)

Step 5

Pour batter into prepared pan

Step 6

Brush top of loaf with egg and sprinkle with sesame seeds

Step 7

Bake for 1-1/4 to 1-1/2 hr

Step 8

Remove from pan and let cool on wire rack

Tips & Variations


No special items needed.

Related