Onion Bread For The ABM
Recipe: #19439
June 04, 2015
Categories: Breads, Onions, Sunday Dinner No Eggs, Vegetarian, Yeast Bread, Flour, Kosher Dairy, more
"Adapted from Electric Bread. A little bit different from others I've tried, and very good. The smell is divine. The original had 1 teaspoon of poppy seeds, but I didn't think they did much for the recipe. You can certainly add them if you wish. You can also use 1 tablespoon onion paste instead of onion powder. Time will vary according to your machine. Makes a 1 1/2-pound loaf."
Ingredients
Nutritional
- Serving Size: 1 (51 g)
- Calories 141.7
- Total Fat - 2.8 g
- Saturated Fat - 1.4 g
- Cholesterol - 5.4 mg
- Sodium - 333.6 mg
- Total Carbohydrate - 26.5 g
- Dietary Fiber - 3.7 g
- Sugars - 2.6 g
- Protein - 4.7 g
- Calcium - 17.8 mg
- Iron - 1.2 mg
- Vitamin C - 0.5 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Place all ingredients in bread pan in order recommended by manufacturer.
Step 2
Bake on regular cycle.
Step 3
This will also work on rapid bake cycles.
Tips
No special items needed.