Old-Style Mustard & Rosemary Asparagus

3
Servings
5m
Prep Time
10m
Cook Time
15m
Ready In


"A delectable asparagus recipe that is simple and zesty. Just 5 ingredients (exc. salt and pepper. From Serious Eats,"

Original recipe yields 3 servings
OK

Nutritional

  • Serving Size: 1 (177.3 g)
  • Calories 75.7
  • Total Fat - 4.8 g
  • Saturated Fat - 0.7 g
  • Cholesterol - 0 mg
  • Sodium - 31.9 mg
  • Total Carbohydrate - 6.8 g
  • Dietary Fiber - 3.7 g
  • Sugars - 3.2 g
  • Protein - 3.9 g
  • Calcium - 42.9 mg
  • Iron - 3.7 mg
  • Vitamin C - 9.6 mg
  • Thiamin - 0.3 mg

Step 1

Preheat the oven to 425°F

Step 2

Line a rimmed baking sheet with parchment paper. Toss the asparagus with all the other other ingredients on the baking sheet until combined.

Step 3

Roast for 10 to 12 minutes. Serve immediately.

Tips & Variations


No special items needed.

Related

JostLori

Wowzers! We tend to be asparagus "purists" and love them just steamed & topped with a pat of butter. But this is so, so delicious! The mustard coating infuses the asparagus with so much good flavor! This will definitely be a go-to recipe for us. It's also very company worthy. Thanks for sharing this little gem!

review by:
(2 Oct 2020)