Nutella and Baileys Martini
Recipe: #36732
April 02, 2021
Categories: Beverages, Alcohol, Cocktails, Easy/Beginner Cooking, Refrigerator, , , more
"From one of our national supermarkets and their free recipe cards. Times does not include 2 hours refrigeration time required to chill."
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (132.1 g)
- Calories 274.8
- Total Fat - 13.7 g
- Saturated Fat - 7.7 g
- Cholesterol - 38 mg
- Sodium - 204 mg
- Total Carbohydrate - 27.7 g
- Dietary Fiber - 1.3 g
- Sugars - 20.5 g
- Protein - 4.9 g
- Calcium - 135.3 mg
- Iron - 0.5 mg
- Vitamin C - 0.6 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Place milk, cream, cocoa and 2 tablespoons Nutella in a small saucepan over low heat and cook, stirring occasionally, for 5 minutes or until melted and smooth and then set aside for 20 minutes to cool and refrigerate for 2 hours or until chilled.
Step 2
Place hazelnuts on a plate and spread the remaining Nutella on a small plate and dip the rim of 2 x 2/3-cup-capacity martini glasses into Nutella and then dip in hazelnuts to coat.
Step 3
Place Nutella mixture, Baileys and vodka in a cocktail shaker and fill with ice cubes. Secure lid and shake vigorously until well combined and using a cocktail strainer, strain mixture into prepared glasses and serve.
Tips
No special items needed.
1 Reviews
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