Navajo Burgers
4
Servings
Servings
5m PT5M
Prep Time
Prep Time
5m PT5M
Cook Time
Cook Time
10m
Ready In
Ready In
Recipe: #34177
January 26, 2020
Categories: Fresh Tomatoes, Beef, Ground Beef, Vegetables, Native American, Sandwiches more
"Simple tasty can make fry bread but im useing bun"
Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (399.4 g)
- Calories 466.7
- Total Fat - 26.3 g
- Saturated Fat - 9.8 g
- Cholesterol - 138.9 mg
- Sodium - 1422.3 mg
- Total Carbohydrate - 11 g
- Dietary Fiber - 2 g
- Sugars - 3.1 g
- Protein - 45.5 g
- Calcium - 180.6 mg
- Iron - 4.6 mg
- Vitamin C - 66.4 mg
- Thiamin - 0.7 mg
Step 1
Mix meat seasoning and chilies and cheese
Step 2
Make 8 patties
Step 3
Fry
Step 4
Warm buns on grill
Step 5
Add a slice of tomato and lettuce
Step 6
Top with patty
Tips & Variations
No special items needed.
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