My Famous Lasagna
Recipe: #8749
March 26, 2013
Categories: Casseroles, Ground Beef, Lasagna, Italian, Birthday, Brunch, Easter, Fathers Day, Game/Sports Day Mothers Day, Potluck, Sunday Dinner, Oven Bake, Beef Dinner, Italian Dinner, Ground Beef Dinner, more
"This is 1 of DH's favorite recipes"
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (339.6 g)
- Calories 615.8
- Total Fat - 45.8 g
- Saturated Fat - 25.4 g
- Cholesterol - 162.7 mg
- Sodium - 1495.7 mg
- Total Carbohydrate - 16.9 g
- Dietary Fiber - 2 g
- Sugars - 9.3 g
- Protein - 34.5 g
- Calcium - 213.8 mg
- Iron - 3.9 mg
- Vitamin C - 6.7 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Boil noodles for 20 minutes.
Step 2
In a skillet, brown ground beef, drain grease.
Step 3
Add onions, peppers, salt, pepper, cottage cheese & tomato sauce.
Step 4
Layer pan w/noodles, meat mixture & cheese -- repeat as needed.
Step 5
Bake for 20 minutes @ 350 until cheese is golden brown.
Tips
No special items needed.
0 Reviews
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