Ingredients
- 16 ounces lasagna noodles
- 1 pound ground beef
- 1/2 onion (chopped)
- 1/2 bell pepper (chopped)
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 16 ounces cottage cheese
- 13 ounces tomato sauce
- 2 pounds cheese, shredded
How to Make
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Step 1: Boil noodles for 20 minutes.
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Step 2: In a skillet, brown ground beef, drain grease.
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Step 3: Add onions, peppers, salt, pepper, cottage cheese & tomato sauce.
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Step 4: Layer pan w/noodles, meat mixture & cheese -- repeat as needed.
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Step 5: Bake for 20 minutes @ 350 until cheese is golden brown.
We hope you enjoy this recipe!
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