My Cheese Burgers
Recipe: #8746
March 26, 2013
Categories: Comfort Food, Dinner, Main Dish, Burgers, Beef, Ground Beef, Budget-Friendly, Easy/Beginner Cooking, Kid Pleaser, Quick Meals, Small Batch Cooking, Birthday, Brunch, Entertaining, Fall/Autumn, Father's Day, Game/Sports Day, Picnic, Summer, Sunday Dinner, Winter, Weeknight Meals, Broil, Grill (Electric), Grilling (Outdoor), Skillet, High Protein, No Eggs, Sugar-Free, Make it from scratch more
"This is just a simple cheeseburger recipe"
Original recipe yields 3 servings
Ingredients
Nutritional
- Serving Size: 1 (344.9 g)
- Calories 900.2
- Total Fat - 56.7 g
- Saturated Fat - 34.2 g
- Cholesterol - 167.4 mg
- Sodium - 2989.7 mg
- Total Carbohydrate - 16.8 g
- Dietary Fiber - 1.1 g
- Sugars - 3.9 g
- Protein - 80.8 g
- Calcium - 2578.6 mg
- Iron - 1.4 mg
- Vitamin C - 0.9 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Mix all ingredients together.
Step 2
Cook burgers well done.
Step 3
Place cheese on top til melted.
Step 4
Serve with your favorite toppings.
Step 5
Enjoy.
Tips & Variations
No special items needed.
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