Mom's Toast & Milk

Name: Mom's Toast & Milk
Yield: 1 serving
Ingredients: 2 ounces sliced bread (2 slices white bread, toasted, torn up into bite sized pieces); 1/2 cup milk; 1 teaspoon granulated sugar (more if you like)

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1
Servings

5m
Prep Time

0m
Cook Time

5m
Ready In

Recipe: #23466

April 12, 2016

Categories: Breakfast, Dairy, 5 Ingredients Or Less, 5-Minute Prep, Budget-Friendly, Easy/Beginner Cooking, Kid Pleaser, Kids Can Do It, One-Pot Meal, No-Cook, Quick Meals, Small Batch Cooking, Hand Mix/Whisk, Vegetarian, Milk, Kosher Dairy more

recipe by:
dienia b

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recipe by:
dienia b

"Now we had the white bread toasted or just bread"

Original recipe yields 1 serving

Metric US

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Ingredients

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2 ounces sliced bread (2 slices white bread, toasted, torn up into bite sized pieces)
1/2 cup milk

1 teaspoon granulated sugar (more if you like)

Nutritional

Serving Size: 1 (183.4 g)
Calories 242.5
Total Fat - 5.9 g
Saturated Fat - 2.7 g
Cholesterol - 13.5 mg
Sodium - 407.1 mg
Total Carbohydrate - 38 g
Dietary Fiber - 1.5 g
Sugars - 13 g
Protein - 9.1 g
Calcium - 288.3 mg
Iron - 2.1 mg
Vitamin C - 0 mg
Thiamin - 0.4 mg

Step 1

Mix together.

Tips & Variations

No special items needed.

Tags : Breakfast

Mom's Toast & Milk

Ingredients

Nutritional

Step 1

Tips & Variations

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