Mint Cookie Candies

48
Servings
20m
Prep Time
0m
Cook Time
20m
Ready In


"Yummy holiday candies! Super fast and easy to make"

Original recipe yields 48 servings
OK

Nutritional

  • Serving Size: 1 (11.2 g)
  • Calories 52.8
  • Total Fat - 2.8 g
  • Saturated Fat - 0.5 g
  • Cholesterol - 0.4 mg
  • Sodium - 6.3 mg
  • Total Carbohydrate - 6.5 g
  • Dietary Fiber - 0 g
  • Sugars - 2 g
  • Protein - 1.1 g
  • Calcium - 8.8 mg
  • Iron - 0.3 mg
  • Vitamin C - 0.2 mg
  • Thiamin - 0 mg

Step 1

In a microwave safe bowl melt chocolate chips and shortening. Stir until smooth, then stir in coloring. Pour into miniature muffin cup liners.

Step 2

Sprinkle with cookie crumbs.

Step 3

In Microwave safe bown, melt the Andes candies and stir till smooth. Pour over the cookie crumbs.

Step 4

Let stand till set.

Tips & Variations


No special items needed.

Tags : Candy