Recipe: #27591
August 17, 2017
Categories: Budget-Friendly, Cooking For A Crowd, Easy/Beginner Cooking, Kid Pleaser, One-Bowl Does it!, Baby Shower, Christmas, Entertaining, Microwave, Vegetarian, Chocolate, Candy more
Add toRecipe Book
Add toPlanner
AddPrivate Note
Add toShopping List
SendEmail
FollowMember
"Yummy holiday candies! Super fast and easy to make"
In a microwave safe bowl melt chocolate chips and shortening. Stir until smooth, then stir in coloring. Pour into miniature muffin cup liners.
Sprinkle with cookie crumbs.
In Microwave safe bown, melt the Andes candies and stir till smooth. Pour over the cookie crumbs.
Let stand till set.