Mincemeat (For Pies & Tarts)
Recipe: #37717
November 12, 2021
Categories: Desserts, Raisin, Low Cholesterol, No Eggs, Non-Dairy, Vegetarian Pies, more
"Makes 2 cups and can be refrigerated for up to 2 weeks. Recipe source: Teatime in Ireland"
Ingredients
Nutritional
- Serving Size: 1 (46.6 g)
- Calories 45
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 6.1 mg
- Total Carbohydrate - 11.8 g
- Dietary Fiber - 1 g
- Sugars - 8.7 g
- Protein - 0.5 g
- Calcium - 12.8 mg
- Iron - 0.3 mg
- Vitamin C - 13.4 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a bowl add all the ingredients and stir to combine. Leave at room temperature for at least 24 hours and then transfer to a glass container and stir to combine and then if desired stir in some additional brandy or rum. Refrigerate covered for up to 2 weeks.
Tips
No special items needed.