Middle Eastern Lemonade
Recipe: #13168
July 18, 2014
Categories: Beverages, Non-Alcoholic, Lemon, Middle Eastern, One-Pot Meal, July 4th, Labor Day, Fat Free, Gluten-Free, Kosher, Low Cholesterol, Low Fat, No Eggs, Non-Dairy, Vegetarian, Water, more
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Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (468.5 g)
- Calories 184.3
- Total Fat - 1 g
- Saturated Fat - 0.2 g
- Cholesterol - 0.4 mg
- Sodium - 14.1 mg
- Total Carbohydrate - 52.1 g
- Dietary Fiber - 7.9 g
- Sugars - 32.7 g
- Protein - 3.2 g
- Calcium - 83 mg
- Iron - 1.7 mg
- Vitamin C - 149.9 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mash mint and sugar together.
Step 2
Squeeze lemons. Stir together.
Step 3
Add water. Stir and pour over ice cubes in glass.
Tips
No special items needed.
4 Reviews
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