Mexican Fish Taco White Sauce

8
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In

Recipe: #36059

December 10, 2020



"The sauce used in Mexican restaurants"

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (44.1 g)
  • Calories 90.3
  • Total Fat - 6.8 g
  • Saturated Fat - 2.9 g
  • Cholesterol - 13.7 mg
  • Sodium - 144 mg
  • Total Carbohydrate - 5.6 g
  • Dietary Fiber - 0.1 g
  • Sugars - 0.7 g
  • Protein - 2.1 g
  • Calcium - 42.9 mg
  • Iron - 0.1 mg
  • Vitamin C - 0.6 mg
  • Thiamin - 0 mg

Step 1

Mix equal parts mayonnaise and sour cream mix in chili powder to taste

Step 2

And thin with lime juice to desired consistency

Tips & Variations


No special items needed.

Related