Lou Hoover Tea Cakes
12
Servings
Servings
15m PT15M
Prep Time
Prep Time
30m PT30M
Cook Time
Cook Time
45m
Ready In
Ready In
Recipe: #35605
September 05, 2020
Categories: Desserts, Cupcakes, Eggs, North American, Kid Pleaser, Flour more
"President Hoovers wife Nov 1 1932 ludington daily news Cookies she served"
Original recipe yields 12 servings
Ingredients
Nutritional
- Serving Size: 1 (161.1 g)
- Calories 438.6
- Total Fat - 15.5 g
- Saturated Fat - 7.8 g
- Cholesterol - 250.8 mg
- Sodium - 339.4 mg
- Total Carbohydrate - 66 g
- Dietary Fiber - 2.2 g
- Sugars - 51.2 g
- Protein - 10.9 g
- Calcium - 121.2 mg
- Iron - 1.9 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step 1
Sift dry ingredients 3x
Step 2
In another bowl
Step 3
Cream butter and sugar
Step 4
Add eggs 1 at a time
Step 5
Add vanilla
Step 6
Add flour alternately with milk starting and ending with flour
Step 7
Pour into buttered pam sprayed muffin pans they used small muffin pans
Step 8
Bake at 350 degrees for 15 to 30 minutes depending on the size of the pan
Step 9
Icing
Step 10
Melt butter into milk add vanilla ,they said you could use chocolate if you wanted to,
Step 11
Add enough siftedpowdered sugar to make desired stiffness
Tips & Variations
- Small muffin pans