Loretta Lynn's Meatloaf

6
Servings
15m
Prep Time
90m
Cook Time
1h 45m
Ready In

Recipe: #39628

October 05, 2022



"This is the queen of country's meatloaf recipe"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (371.9 g)
  • Calories 624.1
  • Total Fat - 32.5 g
  • Saturated Fat - 11.2 g
  • Cholesterol - 435.9 mg
  • Sodium - 25710.9 mg
  • Total Carbohydrate - 29.4 g
  • Dietary Fiber - 0.5 g
  • Sugars - 26.1 g
  • Protein - 50.3 g
  • Calcium - 86.8 mg
  • Iron - 6.5 mg
  • Vitamin C - 2.1 mg
  • Thiamin - 0.2 mg

Step 1

Preheat oven to 350 degrees F

Step 2

Pam spray loaf pan

Step 3

In a large bowl

Step 4

Mix together the beef, onion, eggs, crackers, garlic powder, and Italian seasoning.

Step 5

Shape the mixture into a loaf and place in a loaf pan.

Step 6

Bake for 1 hour.

Step 7

In a small bowl combine ketchup and brown sugar. Pour over the meatloaf and bake for an additional 30 minutes.

Tips & Variations


No special items needed.

Tags : Meatloaf

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