Light Curry Quinoa With Raisins -Rice Cooker

4
Servings
5m
Prep Time
30m
Cook Time
35m
Ready In


"This is a nice side I like to serve with any curry main dish. It has lovely light Indian flavours."

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (188.6 g)
  • Calories 219.3
  • Total Fat - 5.5 g
  • Saturated Fat - 2.1 g
  • Cholesterol - 7.6 mg
  • Sodium - 532.4 mg
  • Total Carbohydrate - 37.1 g
  • Dietary Fiber - 3.4 g
  • Sugars - 7.2 g
  • Protein - 6.3 g
  • Calcium - 26 mg
  • Iron - 2.1 mg
  • Vitamin C - 0.2 mg
  • Thiamin - 0.2 mg

Step 1

Place all the ingredients in a rice cooker and give it a stir.

Step 2

Turn rice cooker on and let it run it's course.

Step 3

When the rice cooker has completed it's cycle, open lid, fluff lightly and let sit for 5 minutes before serving.

Step 4

Enjoy!

Tips & Variations


  • Rice Cooker

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