Libbie's Fruit Salad
Recipe: #28750
November 30, 2017
Categories: Salads, Fruit Salad, Grapes, Pineapple, One-Pot Meal, July 4th, Labor Day, Thanksgiving, Gluten-Free, No Eggs, Vegetarian, Heavy Cream, Kosher Dairy, more
"She made this on Thanksgiving its so old that the grapes were seeded that's why she cut them in half originally,she used green or red grapes so I'm going with both"
Ingredients
Nutritional
- Serving Size: 1 (79.4 g)
- Calories 147.4
- Total Fat - 11.7 g
- Saturated Fat - 4.6 g
- Cholesterol - 22.8 mg
- Sodium - 2.9 mg
- Total Carbohydrate - 10.6 g
- Dietary Fiber - 1.7 g
- Sugars - 5.2 g
- Protein - 1.9 g
- Calcium - 45 mg
- Iron - 0.3 mg
- Vitamin C - 10 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix all together.
Tips
No special items needed.