Libbies Creamed Cabbage
Recipe: #22294
December 29, 2015
"Rudy said his mom made this but he didnt care for it. The recipe called it Hungarian cabbage but they were Czech, Libbie told Rudy she really liked this, but he's picky"
Original is 4 servings
Ingredients
- FOR SAUCE
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Nutritional
- Serving Size: 1 (168.2 g)
- Calories 210.8
- Total Fat - 15.3 g
- Saturated Fat - 9.1 g
- Cholesterol - 87.5 mg
- Sodium - 741.2 mg
- Total Carbohydrate - 12.8 g
- Dietary Fiber - 1.2 g
- Sugars - 6.7 g
- Protein - 7.1 g
- Calcium - 128.1 mg
- Iron - 1.1 mg
- Vitamin C - 28.9 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Shred small head of cabbage fine then put with small amount of water. Season then
Step 2
Add butter. Cook, covered 10 minutes until tender.
Step 3
Meanwhile make sauce. Mix all together and beat into cabbage, heat quickly all the way, but dont boil it just simmer.
Tips
No special items needed.
0 Reviews
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