August 15, 2017
Beverages, Non-Alcoholic, Fruit,
Lemon, 5 Ingredients Or Less, Budget-Friendly, Easy/Beginner Cooking, Entertaining, July 4th, Labor Day, Summer, Refrigerator, Gluten-Free, Vegetarian, Water more
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"Very refreshing and wonderful for warm summer days."
Add water and lemon grass to a medium saucepan.
Bring to a boil. Boil for 1 minute.
Remove from heat and cover.
Let steep for 5 minutes.
Strain the mixture to remove lemongrass.
Stir in the sugar.
Let mixture cool completely.
Add steep lemongrass mixture and lemon juice to a large pitcher.
Stir to combine.
Add ice and lemon slices.
Sweeten with more sugar if desired.
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A simple yet flavorful dish that’s both easy to make and wonderful to eat.