Lemongrass Lemonade

4
Servings
20m
Prep Time
0m
Cook Time
20m
Ready In


"Very refreshing and wonderful for warm summer days."

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (476.3 g)
  • Calories 206.5
  • Total Fat - 0.8 g
  • Saturated Fat - 0.1 g
  • Cholesterol - 0 mg
  • Sodium - 12.7 mg
  • Total Carbohydrate - 58.2 g
  • Dietary Fiber - 7.4 g
  • Sugars - 40.1 g
  • Protein - 2.9 g
  • Calcium - 74.6 mg
  • Iron - 1.6 mg
  • Vitamin C - 140.5 mg
  • Thiamin - 0.1 mg

Step 1

Add water and lemon grass to a medium saucepan.

Step 2

Bring to a boil. Boil for 1 minute.

Step 3

Remove from heat and cover.

Step 4

Let steep for 5 minutes.

Step 5

Strain the mixture to remove lemongrass.

Step 6

Stir in the sugar.

Step 7

Let mixture cool completely.

Step 8

Add steep lemongrass mixture and lemon juice to a large pitcher.

Step 9

Stir to combine.

Step 10

Add ice and lemon slices.

Step 11

Sweeten with more sugar if desired.

Tips & Variations


No special items needed.

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