Ingredients
- 3 cups water, cold
- 2/3 cup granulated sugar
- 2 stalks lemongrass, chopped
- 2 cups lemon juice (freshly squeezed)
- 1 lemon, whole (sliced)
How to Make
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Step 1: Add water and lemon grass to a medium saucepan.
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Step 2: Bring to a boil. Boil for 1 minute.
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Step 3: Remove from heat and cover.
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Step 4: Let steep for 5 minutes.
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Step 5: Strain the mixture to remove lemongrass.
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Step 6: Stir in the sugar.
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Step 7: Let mixture cool completely.
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Step 8: Add steep lemongrass mixture and lemon juice to a large pitcher.
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Step 9: Stir to combine.
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Step 10: Add ice and lemon slices.
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Step 11: Sweeten with more sugar if desired.
We hope you enjoy this recipe!
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