Lemon Mustard Snow Peas
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Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (87.8 g)
- Calories 104.2
- Total Fat - 4.9 g
- Saturated Fat - 0.7 g
- Cholesterol - 0 mg
- Sodium - 130.5 mg
- Total Carbohydrate - 11.7 g
- Dietary Fiber - 4 g
- Sugars - 4.5 g
- Protein - 4.2 g
- Calcium - 21.9 mg
- Iron - 1.2 mg
- Vitamin C - 32.4 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Heat a wok and add oil and shallots.
Step 2
Move the shallots around the pan, sautéing for about 2 minutes.
Step 3
Add the mustard and stir.
Step 4
Add the snow peas to the hot pan and sauté for 3 minutes or until they are bright green.
Step 5
Season to taste.
Step 6
Remove the pan from the heat and add the lemon juice.
Step 7
Transfer the snow peas to a platter and garnish with lemon zest.
Tips
No special items needed.
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