Kolache Cherry Filling

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10
Servings

5m
Prep Time

5m
Cook Time

10m
Ready In

Recipe: #32476

June 08, 2019

Categories: Condiments, Fruit, Cherry, Eastern European, Vegan more

recipe by:
dienia b

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recipe by:
dienia b

"Another filling"

Original recipe yields 10 servings

Metric US

Ingredients

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1 can (16 ounces) sour cherries, undrained
1 cup sugar

6 tablespoons cornstarch
6 drops red food coloring

Nutritional

Serving Size: 1 (70.2 g)
Calories 118.8
Total Fat - 0 g
Saturated Fat - 0 g
Cholesterol - 0 mg
Sodium - 1.1 mg
Total Carbohydrate - 30.8 g
Dietary Fiber - 0.5 g
Sugars - 24.8 g
Protein - 0 g
Calcium - 0.7 mg
Iron - 0.2 mg
Vitamin C - 19.4 mg
Thiamin - 0 mg

Step 1

Drain the cherry juice into pan with the sugar and cornstarch

Step 2

Bring to a boil

Step 3

Cook until thickened

Step 4

Take off heat

Step 5

Add cherries and food coloring

Tips & Variations

No special items needed.

Tags : Condiments

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