Kittencal's Creamy White Glaze

5m
Prep Time
0m
Cook Time
5m
Ready In

Recipe: #3361

December 05, 2011



"For the best results use only whipping cream it really makes a differents to the flavor and texture of the glaze! Different flavored extracts such as lemon, orange or almond may be used, and food colorings may be used to create different colors. Amounts stated will yield about 1 cup "

Original is 1 serving

Nutritional

  • Serving Size: 1 (442.4 g)
  • Calories 1739.7
  • Total Fat - 11.1 g
  • Saturated Fat - 6.9 g
  • Cholesterol - 41.1 mg
  • Sodium - 24.3 mg
  • Total Carbohydrate - 405.1 g
  • Dietary Fiber - 0 g
  • Sugars - 401.8 g
  • Protein - 0.6 g
  • Calcium - 68.9 mg
  • Iron - 1.5 mg
  • Vitamin C - 0.2 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Whisk all ingredients together in a bowl until smooth adding in more cream if needed to acheive desired texture for glazing, but don’t make it too thin or it will not hold onto high cakes.

Tips


No special items needed.

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