Kidney Bean Salad

5m
Prep Time
0m
Cook Time
5m
Ready In

Recipe: #30798

October 26, 2018



"1939 winsde Nebraska cook book Some recipes had peanuts,cabbage, canned mushrooms ,but they all had beans ,eggs ,and picklesim putting middle of the road ingredients"

Original is 4 servings

Nutritional

  • Serving Size: 1 (210.2 g)
  • Calories 447.8
  • Total Fat - 5 g
  • Saturated Fat - 1.5 g
  • Cholesterol - 156.3 mg
  • Sodium - 150 mg
  • Total Carbohydrate - 72.8 g
  • Dietary Fiber - 27.4 g
  • Sugars - 9 g
  • Protein - 30.7 g
  • Calcium - 189.6 mg
  • Iron - 9.7 mg
  • Vitamin C - 6.2 mg
  • Thiamin - 0.6 mg

Step by Step Method

Step 1

Mix all together

Tips


No special items needed.

0 Reviews

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