Kennedy Family Brownies

9
Servings
15m
Prep Time
25m
Cook Time
40m
Ready In

Recipe: #36578

March 06, 2021



"Simple brownies ,6 Tblsp. of cocoa powder and 2 tablespoons of shortening was substituted for bakers square if necessary. made in Hyannisport and a favorite of John Kennedy, Jr"

Original recipe yields 9 servings
OK

Nutritional

  • Serving Size: 1 (109.5 g)
  • Calories 300.3
  • Total Fat - 15.7 g
  • Saturated Fat - 8.2 g
  • Cholesterol - 228 mg
  • Sodium - 232 mg
  • Total Carbohydrate - 32.3 g
  • Dietary Fiber - 1.4 g
  • Sugars - 22.5 g
  • Protein - 8.7 g
  • Calcium - 38.2 mg
  • Iron - 1.4 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.1 mg

Step 1

Preheat oven to 325 degrees.

Step 2

Butter an 8 inch square pan.

Step 3

Melt 4 oz butter on low heat and then stir in 2 oz unsweetened chocolate to melt.

Step 4

Set aside.

Step 5

Beat 2 eggs,vanilla ,salt

Step 6

Add in 1 cup sugar.

Step 7

Beat for about 2 minutes, until the batter is very light.

Step 8

Beat in the melted butter and chocolate.

Step 9

Add flour and mix just until blended.

Step 10

Turn batter into pan.

Step 11

Bake 25 minutes.

Step 12

DO NOT OVERBAKE.

Step 13

Will fall as it cools

Step 14

Is better the next day

Tips & Variations


No special items needed.