Jamaican Jerk Spices
Recipe: #23000
February 29, 2016
"Makes 1/2 cup and is easily stored in a sealed jar (or an old spice container)"
Original recipe yields 20 servings
Ingredients
Nutritional
- Serving Size: 1 (6.3 g)
- Calories 15.9
- Total Fat - 0.8 g
- Saturated Fat - 0.6 g
- Cholesterol - 0 mg
- Sodium - 470.6 mg
- Total Carbohydrate - 2.3 g
- Dietary Fiber - 0.4 g
- Sugars - 0.9 g
- Protein - 0.3 g
- Calcium - 7.8 mg
- Iron - 0.2 mg
- Vitamin C - 0.5 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Using a mortar and pestle grind all of the ingredients and store in a tightly sealed jar.
Tips & Variations
No special items needed.
Tags :
Spicy
