Indian Curried Corn
4
Servings
Servings
5m PT5M
Prep Time
Prep Time
10m PT10M
Cook Time
Cook Time
15m
Ready In
Ready In
Recipe: #36141
December 23, 2020
Categories: Curries, Side Dishes, Vegetables, Corn, Indian, Vegan, Spices more
"Easy side dish"
Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (227.6 g)
- Calories 797.7
- Total Fat - 7.8 g
- Saturated Fat - 1.1 g
- Cholesterol - 0 mg
- Sodium - 7 mg
- Total Carbohydrate - 170.5 g
- Dietary Fiber - 23.7 g
- Sugars - 0.4 g
- Protein - 16.1 g
- Calcium - 11.9 mg
- Iron - 2.1 mg
- Vitamin C - 0.9 mg
- Thiamin - 0.5 mg
Step 1
Heat oil
Step 2
Add onions
Step 3
Add spices
Step 4
Add garlic
Step 5
Add corn
Step 6
Saute until warm
Tips & Variations
No special items needed.