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Indian Curried Corn

Here's how you make Indian Curried Corn
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  • Servings: 4
  • Prep: 5m
  • Cook: 10m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 cans(30 ounces) corn ,drained ,(15 ounces each)
  • 1 tablespoons oil
  • 1/4 cup onion,minced
  • 1/2 teaspoon garlic,smashed
  • 1/8 teaspoon curry powder
  • 1/16 teaspoon red pepper flakes
  • 1 teaspoons cilantro
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oil

  • Step 2: Add onions

  • Step 3: Add spices

  • Step 4: Add garlic

  • Step 5: Add corn

  • Step 6: Saute until warm


We hope you enjoy this recipe!

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