Honey-Ginger Fluff

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8
Servings
10m
Prep Time
0m
Cook Time
10m
Ready In

Recipe: #27907

September 02, 2017

Categories: Desserts, Dairy, 5 Ingredients Or Less, more

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Original recipe yields 8 servings
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Ingredients

Nutritional

  • Serving Size: 1 (40.7 g)
  • Calories 119.9
  • Total Fat - 9.3 g
  • Saturated Fat - 5.8 g
  • Cholesterol - 33.3 mg
  • Sodium - 10.6 mg
  • Total Carbohydrate - 9.6 g
  • Dietary Fiber - 0 g
  • Sugars - 8.7 g
  • Protein - 0.7 g
  • Calcium - 21.4 mg
  • Iron - 0.1 mg
  • Vitamin C - 0.2 mg
  • Thiamin - 0 mg

Step 1

In a chilled bowl, beat whipping cream, gradually adding in honey and ginger, until stiff.

Tips & Variations


No special items needed.
Tags : Desserts

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