Honey Butter
"Best if using local or orange blossom honey. Makes 2 cups. Recipe source: Saveur (May/2005)."
Original is 10 servings
Ingredients
Nutritional
- Serving Size: 1 (56.9 g)
- Calories 265.8
- Total Fat - 18.4 g
- Saturated Fat - 11.7 g
- Cholesterol - 48.8 mg
- Sodium - 279.7 mg
- Total Carbohydrate - 27.9 g
- Dietary Fiber - 0.1 g
- Sugars - 27.9 g
- Protein - 0.3 g
- Calcium - 7.6 mg
- Iron - 0.1 mg
- Vitamin C - 0.2 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a mixing bowl of an electric mixer beat the ingredients (butter - salt) together until smooth. Chill.
Tips
No special items needed.
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