Holiday Crispies

0.0
( 0 reviews )
Review
10
Ingredients
40m
Prep Time
14m
Cook Time
54m
Ready In

Recipe: #33729

November 13, 2019

Categories: Desserts

Save
recipe
Rate &
Review
Print
Get
Cooking
Pin
Share

Add to
Recipe Book

Add to
Planner

Add
Private Note

Add to
Shopping List

Send
Email

""

Original recipe yields 18 servings
OK
I've Tried It

Ingredients

Nutritional

  • Serving Size: 1 (69.5 g)
  • Calories 193.6
  • Total Fat - 10.5 g
  • Saturated Fat - 6.1 g
  • Cholesterol - 70.6 mg
  • Sodium - 121.3 mg
  • Total Carbohydrate - 22 g
  • Dietary Fiber - 1 g
  • Sugars - 9.3 g
  • Protein - 3.7 g
  • Calcium - 16.1 mg
  • Iron - 0.8 mg
  • Vitamin C - 2.1 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Preheat oven to 350 degrees F.

Step 2

In a large mixing bowl beat butter with an electric mixer on medium to high speed for 30 seconds.

Step 3

Add sugar and salt.

Step 4

Beat until combined, scraping bowl occasionally.

Step 5

Beat in egg and vanilla until combined.

Step 6

Beat in as much flour as you can with the mixer. Stir in any remaining flour with a wooden spoon.

Step 7

Stir in orange peel, chocolate pieces, and candied cherries.

Step 8

Place potato chips in a small bowl.

Step 9

Shape dough into 1-1/2-inch balls. Roll balls in crushed potato chips to coat.

Step 10

Place balls 2 inches apart on an ungreased cookie sheet.

Step 11

Flatten cookies with the bottom of a glass until about 2-1/2 inches in diameter.

Step 12

Bake for 14 to 16 minutes or until golden brown.

Step 13

Transfer cookies to a wire rack; cool.

Tips & Variations


No special items needed.
Tags : Desserts

Related

0 Reviews

Write Review
Write Review