Hoisin Beef Pot Roast Crockpot
Recipe: #37456
October 09, 2021
Categories: Roast Beef, Rump Roast, Mushrooms Chinese, Slow Cooker, Frozen Vegetables, more
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Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (355.1 g)
- Calories 282.7
- Total Fat - 8.8 g
- Saturated Fat - 3 g
- Cholesterol - 105.5 mg
- Sodium - 1000.3 mg
- Total Carbohydrate - 10.4 g
- Dietary Fiber - 2.4 g
- Sugars - 3.6 g
- Protein - 39.1 g
- Calcium - 70 mg
- Iron - 3.9 mg
- Vitamin C - 6.7 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Put everything but frozen vegetables together in the crockpot
Step 2
Cook on high 5 hours
Step 3
Last hour add frozen vegetables
Tips
No special items needed.
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