Ham A La Creme Nivernaire French
"1970 mrs thomas Pelley Washington"
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (140.4 g)
- Calories 234.8
- Total Fat - 14.3 g
- Saturated Fat - 6 g
- Cholesterol - 80.9 mg
- Sodium - 1479.5 mg
- Total Carbohydrate - 3.4 g
- Dietary Fiber - 0.1 g
- Sugars - 0 g
- Protein - 21.4 g
- Calcium - 13.5 mg
- Iron - 1.2 mg
- Vitamin C - 0.2 mg
- Thiamin - 1 mg
Step by Step Method
Step 1
Melt butter in heavy pan
Step 2
Heat ham slices on both sides. Dont brown
Step 3
Add wine
Step 4
Reduce
Step 5
Put ham on warm platter keep warm
Step 6
Blend flour into ham juices
Step 7
Stir in stock
Step 8
Simmer 5 minutes
Step 9
Add cream
Step 10
Pour over ham
Tips
No special items needed.
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