Green Tuna Casserole 1968

4
Servings
15m
Prep Time
40m
Cook Time
55m
Ready In


"Helen m baar kanas city Missouri she called them butterfly noodles You might want to add 2 cans tuna and split the difference"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (275.1 g)
  • Calories 352.1
  • Total Fat - 7.6 g
  • Saturated Fat - 1.8 g
  • Cholesterol - 10.4 mg
  • Sodium - 919.4 mg
  • Total Carbohydrate - 56.7 g
  • Dietary Fiber - 9.2 g
  • Sugars - 2.5 g
  • Protein - 17.3 g
  • Calcium - 174 mg
  • Iron - 3.7 mg
  • Vitamin C - 35.5 mg
  • Thiamin - 0.2 mg

Step 1

Preheat oven to 350 degrees Fahrenheit

Step 2

Cook and drain pasta to al dente

Step 3

Combine everything but noodles & cheese

Step 4

In pam sprayed 3 quart casserole

Step 5

Alternate noodles sprinkled lightly with cheese

Step 6

Then tuna mixture

Step 7

Ending with tuna mixture sprinkle top with cheese

Step 8

Bake 35 minutes until hot and bubbly

Tips & Variations


No special items needed.

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