Greek Style Roasted Potatoes

15m
Prep Time
80m
Cook Time
1h 35m
Ready In

Recipe: #6910

November 06, 2012



"This potato recipe is my favorite so I'm sharing it here on this site for everyone else to try"

Original is 5 servings

Nutritional

  • Serving Size: 1 (482.2 g)
  • Calories 998
  • Total Fat - 32.1 g
  • Saturated Fat - 5.9 g
  • Cholesterol - 7.3 mg
  • Sodium - 670.3 mg
  • Total Carbohydrate - 166.6 g
  • Dietary Fiber - 29 g
  • Sugars - 1.6 g
  • Protein - 11 g
  • Calcium - 109.6 mg
  • Iron - 4 mg
  • Vitamin C - 147.6 mg
  • Thiamin - 0.8 mg

Step by Step Method

Step 1

Preheat oven to 350F. Place the onion in an greased 13-in. x 9-in. baking dish.

Step 2

Arrange potato slices in rows over the onion, with slices slightly overlapping. Combine remaining 8 ingredients; pour over potatoes.

Step 3

Bake, uncovered for 1 hour 20 minutes or until tender.

Tips


No special items needed.

1 Reviews

ChefNateFL

I can see why these are your favorite potatoes Brownie. They are so delicious and would go with so many dishes. I see myself making these up at least a couple of times a month! We had these with pork tenderloin and green beans, tomatoes and feta cheese. Very good together!

5.0

review by:
(4 Dec 2012)

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