Grands! Cheeseburger Pizza
Recipe: #22669
January 25, 2016
Categories: Pizza, Ground Beef Oven Bake, Refrigerated Dough, Beef Dinner, Ground Beef Dinner, more
"My kids go wild over these, YES! they eat olives which is rare, actually my kids eat everything, no fussy business at my house! I have to say I sometimes change the ingredients around which you may do also. Adapted from Pillsbury"
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (207.1 g)
- Calories 461.5
- Total Fat - 21.9 g
- Saturated Fat - 10.4 g
- Cholesterol - 109.2 mg
- Sodium - 520.7 mg
- Total Carbohydrate - 36.8 g
- Dietary Fiber - 0 g
- Sugars - 23.1 g
- Protein - 29.5 g
- Calcium - 492.1 mg
- Iron - 1.9 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Heat oven to 375°F. Spray large cookie sheet with nonstick cooking spray.
Step 2
Brown ground beef in large skillet over medium-high heat for 8 to 10 minutes or until thoroughly cooked, stirring frequently. Drain.
Step 3
Meanwhile, separate dough into 8 biscuits. Place 2 1/2 inches apart on sprayed cookie sheet. With bottom of flat 2-inch diameter glass or with fingers, press out each biscuit to form 3 1/2-inch round with 1/4-inch rim around outside edge.
Step 4
In small bowl, combine egg yolk and water; beat well. Brush over tops and sides of biscuits. Sprinkle each with sesame seed.
Step 5
Add all remaining ingredients (except mozza cheese) to ground beef; cook about 1 minute, stirring constantly.
Step 6
Spoon about 1/4 cup ground beef mixture into indentation in each biscuit. Sprinkle each with mozza cheese.
Step 7
Bake at 375°F. for 12 to 17 minutes or until biscuits are golden brown and cheese is bubbly. Carefully remove from cookie sheet.
Tips
No special items needed.
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