Grammy's Waffles
"This recipe is 102 years old, it has cornmeal in it"
Ingredients
Nutritional
- Serving Size: 1 (247.5 g)
- Calories 552.1
- Total Fat - 27.9 g
- Saturated Fat - 6.1 g
- Cholesterol - 117.6 mg
- Sodium - 1050.4 mg
- Total Carbohydrate - 60.6 g
- Dietary Fiber - 2.3 g
- Sugars - 6.3 g
- Protein - 14.5 g
- Calcium - 420.9 mg
- Iron - 2 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Sift dry ingredients together,
Step 2
Beat egg whites.
Step 3
Add wet ingredients together.
Step 4
Add dry to wet.
Step 5
Fold in whites.
Step 6
Pour onto heated waffle iron.
Tips
No special items needed.
Editorial Notes
The ingredient tips, suggestions, variations, facts, questions and answers below are not edits to the original author's recipe. They are not meant to imply any change would improve the recipe. They're offered for convenience, alternative ideas, and points of interest. If you have any comments about them, please post in the Help & Ideas forum.
- Be sure to use fresh all-purpose flour for best results.
- Cornmeal adds a unique texture to the waffles.
- Substitute almond flour for all-purpose flour - Almond flour is a great gluten-free option that adds a subtle nutty flavor and more nutrition to the waffles.
- Substitute Greek yogurt for buttermilk - Greek yogurt adds a creamy texture and a boost of extra protein to the waffles.
Banana Walnut Waffles Replace the buttermilk with mashed banana, and add 1/4 cup chopped walnuts to the batter.
Fresh Fruit Salad - A light and refreshing accompaniment to Grammy's Waffles, this fresh fruit salad is made with a mix of seasonal fruits, a hint of honey, and a sprinkle of cinnamon for a delicious and nutritious side dish.
: Yogurt Parfait - A perfect pairing for the Fresh Fruit Salad, this yogurt parfait is a delicious and healthy breakfast or dessert. It's made with layers of Greek yogurt, fresh fruit, and crunchy granola for a delightful combination of flavors and textures.
FAQ
Q: What is the purpose of adding vinegar?
A: The vinegar helps to react with the baking soda, creating air bubbles in the batter for a light and fluffy waffle.
Q: How long should I cook the waffles?
A: The waffles should be cooked for about 3-4 minutes, until they are golden brown and cooked through.
2 Reviews
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Fun facts:
The recipe for Grammy's Waffles was originally created by the grandmother of the famous American singer, songwriter and actress, Beyonce, in 1919.
The addition of cornmeal to the recipe made it popular in the early 20th century, as it was a cheap and widely available ingredient in the Southern United States during the time.