September 23, 2017
Desserts, Cakes, 8 or 9 Inch,
Easy/Beginner Cooking, Christmas, Entertaining, Rosh Hashanah, Oven Bake, Kosher, Non-Dairy, Vegetarian, Make it from scratch, Flour, Spices more
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Heat oven to 325ºF.
Grease and flour bottom and sides of square pan, 9x9x2 inches.
Beat all ingredients with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat on medium speed 3 minutes, scraping bowl occasionally.
Pour into pan.
Bake 50 to 55 minutes or until toothpick inserted in center comes out clean.
Serve warm or cool.
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