German Streusel Coffee Bread
"From Hanson other place"
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (85.7 g)
- Calories 246.9
- Total Fat - 15 g
- Saturated Fat - 7.8 g
- Cholesterol - 103.9 mg
- Sodium - 343.8 mg
- Total Carbohydrate - 23.2 g
- Dietary Fiber - 3 g
- Sugars - 4.6 g
- Protein - 6.4 g
- Calcium - 42 mg
- Iron - 1.4 mg
- Vitamin C - 0.8 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Mixing bowl dissolve yeast in warm water and let sit for about 10 minutes.
Step 2
Add sugar and salt and about half the flour.
Step 3
Beat thoroughly 2 minutes.
Step 4
Add egg and butter (or shortening )
Step 5
Beat in rest of flour gradually until smooth.
Step 6
Drop small spoonfuls over entire bottom of 9 inch greased pan.
Step 7
Cover and let rise in warm place until double in bulk about 1 hour.
Step 8
Meanwhile
Step 9
Combine the streusel ingredients and sprinkle over the bread before cooking.
Step 10
Heat oven to 375 degrees and bake 30-35 minutes.
Step 11
Immediately turn out of pan to avoid sticking.
Step 12
Serve warm.
Tips
No special items needed.