Frozen Andes Mint
1
Servings
Servings
3m PT3M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
3m
Ready In
Ready In
Recipe: #14590
October 14, 2014
Categories: Beverages, Alcohol, Dairy, One-Pot Meal, No-Cook, Quick Meals, Small Batch Cooking, Christmas, Entertaining, New Years, Blender, Frozen Drinks, Ice Cream more
"An adult ice cream shake!"
Original recipe yields 1 serving
Ingredients
Nutritional
- Serving Size: 1 (232 g)
- Calories 462.3
- Total Fat - 23.6 g
- Saturated Fat - 13.6 g
- Cholesterol - 66.3 mg
- Sodium - 240.9 mg
- Total Carbohydrate - 55.2 g
- Dietary Fiber - 2.5 g
- Sugars - 41.8 g
- Protein - 8 g
- Calcium - 241.8 mg
- Iron - 1.8 mg
- Vitamin C - 0.9 mg
- Thiamin - 0.1 mg
Step 1
Combine all ingredients in a blender. Blend until smooth and slightly thick.
Step 2
Pour into a collins glass with a few ice cubes. Garnish with whipped cream and a maraschino cherry. Add a straw and serve immediately.
Tips & Variations
No special items needed.
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