Back to Recipe

Frozen Andes Mint

Here's how you make Frozen Andes Mint
Pause Continue Reading
  • Servings: 1
  • Prep: 3m
  • Cook: 0m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1/2 ounce creme de menthe (white)
  • 1/2 ounce Kahlua coffee liqueur
  • 1/2 ounce creme de cacao
  • 1/2 ounce Irish Cream (Bailey's)
  • 1 1/2 ounce milk
  • 2 scoops vanilla ice cream
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all ingredients in a blender. Blend until smooth and slightly thick.

  • Step 2: Pour into a collins glass with a few ice cubes. Garnish with whipped cream and a maraschino cherry. Add a straw and serve immediately.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.